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(16)

Taco Bean Burgers

Quick and Easy fix for dinner or lunch, takes a short amount of time and minimal ingredients. Kids love it! Great change from the sloppy joes rut!
Reviews (16)
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Rating | Posted
08/13/2010
Reviewed By: ShopCook
I wasn't sure about this recipe at first, but am now convinced its a keeper. I used one pound ground beef and cooked it with about a half cup of chopped onion. I added the taco seasoning, some garlic powder and Mexican oregano after the meat was drained. Then I added a can of baked beans. After the initial taste test, I decided it needed a little more kick, so I threw in some canned diced jalapenos, probably about a fourth to a half of one of the small cans. Served on a bun with a little shredded cheddar over the top and a side of garden tomato. Good. Next time I will use beans that are a little less sweet.
08/11/2010
Reviewed By: bellydancer
We thought this was great-not gourmet, but good in a comfort food sort of way. The husband brought home the maple syrup flavor baked beans, I don't recommend those for this recipe.
07/06/2010
Reviewed By: mis7up
This was most excellent, what a surprise that it all works rather well. However, I would have given it a 5 star, because of taste and ease of making the recipe, I dropped one star because it was very very greasy. The meat should be drained after cooking, add a couple tablespoon of water for the taco seasoning to mix with. But all in all totally excellent recipe TOTALLY!!! I didn't use the 2 16oz cans, instead I used 1 large 28oz Vande Camp's Original Recipe baked beans.....This diffently gives a new life to a sloppy joe....I would agree this is way much better then a sloppy joe. It's a keeper in my recipe box. Y'all gotta try this one!!!!
07/06/2010
Reviewed By: Aaron
Made 4 cup Groud Beef (~1.75 lbs) 1 Can Baked Beans 1 Can Refried Beans 1 Package Taco Seasoning (including water) Sernved on Tortillas w/ Ch and Salsa Pretty good.
06/21/2010
Reviewed By: Helen
I used one lb of ground beef that I browned with 1/4 diced onion. Instead of baked beans, I used 1 can of black beans. Topped burgers with diced tomato, lettuce and grated cheddar cheese. Just like a taco on a burger bun! Nice change!
04/15/2010
Reviewed By: phillyljn
Awesome recipe!! I didn't think it would be as good as it was, but it was very tasty and quick & easy!
08/18/2009
Reviewed By: CityChook
OMG You are my hero.
08/21/2008
Reviewed By: Mrs. C
I loved the bean/beef combo for a healthier, cheaper meal, but next time I think I'll flavor them like traditional sloppy joes, instead of taco. Thanks for the new sandwich idea!!
07/16/2008
Reviewed By: Samantha C
Hubby declared this better than sloppy joes and I HAVE to make it again. Even my 3 picky kids loved it. I only changed it a tiny bit. I used 1lb of hamburger and a 28oz can of baked beans. It turned out great.
04/24/2008
Reviewed By: Bill
Yeah, it's really good. You don't really need two pounds of beef. One pound does the trick. Seems to me that it's a poor college kids dream recipes. If you need a break from Ramen, go and get the cheapest ground beef and store brand baked beans you can find and you've got yourself a weeks worth of food for about five bucks. Good recipe.
03/11/2008
Reviewed By: pam
my kids hate baked beans, but they liked this! They requested less beans next time and a little more taco seasoning, but all in all it was a hit! Update 3/11/08: Made this again and used hlf the amount of beans for the kids sake and it went over real big! Great quick recipe! Thanks!!!!
03/06/2008
Reviewed By: vmccosh
We just tried this one again using 1 pound of ground turkey, instead of the 2 pounds of ground beef. Super Good, Super EASY! Even our kids were impressed.
02/20/2008
Reviewed By: thriftycook
I made this recipe using Taco Seasoning I from this website, and it turned out great! Who would have thought that taco seasoning and baked beans would taste good together. I quick made this for my husband and left it for him to eat, he thought it was chili and made himself a chili dog and loved it! I took the leftovers and put it in a quesadilla with a little cheddar cheese, it turned out tasty. Obviously, you can have lots of fun with this recipe.
12/13/2007
Reviewed By: Monica
This was a little sweet. Maybe next time I will try using pork n' beans. I also added onion powder. I did not have buns on hand so I put it on my baked potato with sour cream. It was good. Others ate it plain.
12/10/2007
Reviewed By: KANSASINMAINE
These were good but I would have preferred to use "ranch style" beans instead of baked beans. Next time, I will. I am keeping this recipe as both my boys ate it. I added a slice of cheese on the bun.
09/14/2007
Reviewed By: Fujiko
Sloppy Joes, you are hereby evicted from my recipe rotation. The new tenant, effective immediately, is Taco Bean Burgers. I halved the recipe and served on hamburger buns, open-faced, with shredded cheddar cheese on top. DELICIOUS AND EASY.
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