Baked Beans Recipe - Bush’s Best

Baked Beans

Recipe By: Jackie Smith   Photo By: abapplez
Write a Review | Read Reviews (338)
What a great way to wake up pork and beans. Add a little sweet, a little spice, and a little onion, and then bake it with bacon over the top.
 
  • Prep: 20 Minutes
  • |
  • Cook: 1 hour
  • |
  • Total: 1 hour 20 Minutes
 
6
 
 
  • 2 (15 ounce) cans baked beans with pork
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  • 1/2 cup packed brown sugar
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  • 1/2 onion, chopped
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  • 1/2 cup ketchup
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  • 1 tablespoon prepared mustard
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  • 1 teaspoon Worcestershire sauce
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  • 1 teaspoon red wine vinegar
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  • salt and pepper to taste
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  • 2 slices bacon
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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a 9x9 inch baking dish, combine the pork and beans, brown sugar, onion, ketchup, mustard, Worcestershire sauce and vinegar and season with salt and pepper to taste. Top with the bacon slices.
  3. Bake at 350 degrees F (175 degrees C) for 1 hour, or until sauce is thickened and bacon is cooked.
Nutrition Information
 
 
More Reviews (338)
Reviewed By: CATMANIACS
I'm sorry, we did not enjoy these. We found them bland. Thanks anyway.
Reviewed By: Neise
This was EXACTLY what I hoping for in a recipe to 'fancy up' inexpensive pork and beans. I started out with a 7lb. can of 'Beans with Pork' and allowing for a larger amount of added ingredients, I and ended up with a very delicious crockpot full of beans that served my church family very well. I baked the beans one day and reheated them in a crockpot the next day. Thank You allrecipes.com ... this recipe is a real winner on many fronts.
Reviewed By: TANYALITA
Just simply wonderful. I cooked it for a block party and it dissappeared pretty quickly. It got rave reviews from my friends.