I really enjoyed this hearty salad. I do recommend doubling the garlic, lemon juice and olive oil. I finely minced about 2 tablespoons of regular vidalia onion because I didn't have green onions, but this turned out very yummy.
I made this without the cabbage and added diced tomatoes. LOVED IT! You could easily server it over lettuce, which I will do next time. I didn't have it on hand. I also used regular yellow onion and dried parsley. Lemon juice, olive oil, and feta cheese are one of my favorite flavors!!! The kidney beans, and pepper give it great texture and good for you to boot!
Wow! This salad is so amazing!! I didn't even think I liked cabbage. I made it exactly as written and it was fantastic, but I might try as others have mentioned doubling it but using a kidney bean/garbanzo bean mix.