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Best Burger Ever

Recipe By: Susan   Photo By: Nandabear
Fun and different burger for those burger lovers with a huge appetite. Serve with Bush's® Country Style Baked Beans.
 
  • Prep: 10 Minutes
  • |
  • Cook: 10 Minutes
  • |
  • Total: 20 Minutes
 
6
 
 
  • 2 pounds extra-lean ground beef
    •
  • 1 (1 ounce) package dry onion soup mix
    •
  • 1 egg, lightly beaten
    •
  • 2 teaspoons hot pepper sauce
    •
  • 2 teaspoons Worcestershire sauce
    •
  • 1/4 teaspoon ground black pepper
    •
  • 3/4 cup rolled oats
    •
 
  1. Preheat an outdoor grill for medium high heat and lightly oil grate.
  2. In a large bowl, combine the beef, onion soup mix, egg, hot sauce and oats. Shape into 6 patties.
  3. Grill patties over medium high heat for 10 to 20 minutes, or to desired doneness.
Nutrition Information
 
 
More Reviews (92)
Reviewed By: springergirl67
I too have been using this recipe for years. My only suggestion is to use burger that has at least 15% fat, as the fat keeps the burger from drying out into hockey puck burgers! Lol... and I cut back on the rolled oats as well....
Reviewed By: Brian
Fan favorite.
Reviewed By: kac2research
Very good burgers. I did make some changes and substitutions. I used 1/2 sleeve of crushed butter crackers instead of the rolled oats. AND instead of the hot sauce I used horseradish. I also stuffed the burgers with shredded cheddar cheese. Then grilled these awesome babies. My family loved it. Even my in-laws who are not big grilled burger fans. They raved about these burgers.