Citrus Chicken Chili Recipe - Bush’s Best
 
 

Citrus Chicken Chili

Recipe Submitted By: BUSH’S® Beans   Photo By: BUSH’S® Beans
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So easy and so delicious, this chicken chili with garbanzo beans and fresh lemon juice is topped with feta cheese and fresh chopped parsley.
 
  • Prep: 20 Minutes
  • |
  • Cook: 30 Minutes
  • |
  • Total: 50 Minutes
 
8
 
 
  • 2 tablespoons olive oil
    •
  • 1 medium onion, chopped
  • 4 cloves garlic, chopped
    •
  • 1 medium green pepper, chopped
    •
  • 2 teaspoons dried leaf oregano
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  • 1 (16 ounce) can diced tomatoes, undrained
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  • 1 lemon, juiced
    •
  • 1 pound chicken, cooked and shredded
    •
  • 4 cups chicken stock
    •
  • 2 (16 ounce) cans BUSH’S® Garbanzo Beans, drained
  • 1/4 cup crumbled feta cheese
  • 3 tablespoons fresh parsley, chopped fine
    •
 
  1. Heat oil in a 4-quart saucepan over medium heat. Add onion, garlic, green pepper and oregano. Cook 3-4 minutes until vegetables are soft.
  2. Add tomatoes, lemon juice, chicken, stock and beans. Lower heat; simmer 20-25 minutes.
  3. Serve topped with cheese and parsley.