(154)
My mom's Seven Layer Dip is a big hit at all small gatherings! Refried beans are layered with guacamole, seasoned sour cream, veggies and cheese. It's perfect for dipping tortilla chips! The dip traditionally takes less time to disappear into bellies than it does to prepare.
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11/09/2010
Reviewed By: Rebecca
This is a favorite whenever I take it to a gathering. It is also very good if pre-made guacamole is used instead of making it from scratch. Sometimes I substitute a little salsa for the roma/plum tomatoes. It is always a hit.
10/01/2010
Reviewed By: manditrtl10
This was delicious & got a lot of compliments! I only made a few changes due to what I had on hand & wanted to make it a little healthier...I didn't have fresh cilantro/green onions, but that would've tasted great. 1 whole pkg of taco seasoning would've been too much. i used 1/2. Great w/lime flavored tortilla chips :)
09/14/2010
Reviewed By: JENNIFERPURDIN
Soooo good and easy. I just make my own guacamole with a mix packet and then just put everything together. :) So yum!
08/02/2010
Reviewed By: Laura
This is the best seven layer dip recipe you'll find. I use store bought guacamole to save time.
07/08/2010
Reviewed By: Mika
This is an awesome dip! First time making it and it was a hit at a potluck :) the seasoning in the sour cream makes it different from the typical dip! It took longer than I thought to put it all together, but super easy!:)
07/06/2010
Reviewed By: dodgers_chik
My family loves it!!! Its always requested at family gatherings!!!! *yummy yum yum*
06/01/2010
Reviewed By: cashoda
So easy and so good! I'm now asked to always bring it to family gatherings.
05/25/2010
Reviewed By: LouisvilleHugger
It is what it is.
02/22/2010
Reviewed By: shanaleroy
I drained two cans of Rotel in place of the tomatoes. Used plain yogurt instead of the sour cream & the hubby didn't even notice!
02/16/2010
Reviewed By: asollers
fast and easy to make. big hit at a new year's eve party
02/08/2010
Reviewed By: Renee
Thanks for the great recipe. Everybody at the Super Bowl party loved it... including my son who hates guacamole AND olives LOL!
01/15/2010
Reviewed By: Mclarkfnp
This recipe is always a favorite when I bring it to gatherings. I do use a different recipe though for the guac (which alone is ALWAYS a crowd pleaser by itself!!)- Thank you Dinah!
01/11/2010
Reviewed By: CoffieBaker
Excellent seven layer dip recipe. I made this for a football party and it was a success!! I added a little more than an ounce of taco seasoning to the sour cream other than that I followed the recipe as is.
12/31/2009
Reviewed By: janice
Everyone who tries it loves this dip. I serve it with large tosada chips and do variations also. Instead of refried beans I add a small can of corn & can of drained black beans to the tomatoes mixture. I have also used red or yellow onion instead of green onion.
12/21/2009
Reviewed By: eViE nOeL
My friends ate the WHOLE bowl of this stuff! There were only 4 of us. LOL
11/18/2009
Reviewed By: gisel5296
I just omit the black olives, but this is always the first dish gone at a party!
09/21/2009
Reviewed By: JANNINE
used only 2 Roma tomatoes and 2 cans beans instead of 1. Everyone loved this dip at our tailgate party!! None left. I don't even like guacamole and I really liked this!!
08/27/2009
Reviewed By: Sally H.
Thanks to the last reviewer for the great suggestions. I followed the recipe pretty closely. The only changes I made involved using ready-made guacamole, using extra sour cream and less of the taco seasoning. (I find packaged seasonings too salty - personal preference.) I added about a half cup extra low fat sour cream. But then again, I can't imagine ever complaining that a recipe uses too much sour cream! I used previous suggestions and added chopped hot pickled jalapenos on top. Everyone gave it a big thumbs-up!
08/19/2009
Reviewed By: Meenes
GREAT recipe! Got so many compliments. Definitely will be making this one again. As many reviewers recommended, I used low fat sour cream and low fat cheese. Although, I added a 3 tablespoons of non-fat yogurt to the sour cream mix because it seemed like I needed a bit more sour cream for a full layer in my dish. Still just as flavorful and no one knew the difference. I also chopped some pickled jalapenos and put them as the last layer on 1/2 of the dip so that those who like spicy food could get a little more of a kick. The crowd loved it and said I should have put them on the other half as well. I would definitely recommend it if your crowd likes something a little more spicy!
08/17/2009
Reviewed By: kristen
This is a crowd-pleaser. Wonderful to take to get togethers and potlucks. Absolutely delicious!
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