Easy Grape Salad Recipe - Bush’s Best

Easy Grape Salad

Recipe By: With Imagination   Photo By: ShawnaRae
Write a Review | Read Reviews (82)
A colorful, delicious salad of green and red grapes, lightly sweetened with a combination of marshmallow creme and cream cheese, with just a lite crunch of almond.
 
  • Prep: 15 Minutes
  • |
  • Cook: 0 Minutes
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  • Total: 1 hour 15 Minutes
 
8
 
 
  • 1 pound seedless green grapes
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  • 1 pound seedless red grapes
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  • 1 (8 ounce) package cream cheese, softened
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  • 1 (7 ounce) jar marshmallow creme
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  • 1 (6 ounce) package slivered almonds
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  1. Wash grapes in a colander under running water, and remove all stems. Place in a large bowl.
  2. In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy. Pour the mixture over the grapes. Using a rubber spatula or large serving spoon, fold the mixture into the grapes until well coated. Fold in the almonds.
  3. This salad may be served immediately, or covered and refrigerated for 1 hour to set slightly, and to allow flavors to blend.
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Nutrition Information
 
 
More Reviews (82)
Reviewed By: Natalie Ercolini
I make this every holiday by request. I don't use nuts and its still delish!
Reviewed By: me
Surprisingly delicious. I don't even remotely like grapes, but I could not put this dish down.
Reviewed By: Erinosu
The recipe was very easy to prepare. It was very good but only in a smal portion because it is a bit rich.