Garbanzo beans, tomatoes, and olives served over lettuce and topped with feta cheese make for a light summer salad.
Reviewed By:
jazzradiogirl
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I love this salad! It is quick and delicious and I never get tired of it. The only change I made was to substitute 2 Tablespoons of low-cal Greek salad dressing for the 1/4 cup of Italian dressing, just to lower the fat.
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