Not bad, but a little too sweet for us, and I cut down the sugar. I did use splenda, but 1/4 c of it, so it would have been too much for us with the amount called for. We don't have wax beans, but bf decided we should put in light red kidney beans, dark red kidney beans, great northern beans, and garbanzo beans. I did still use green beans, though! It needs a bit more vinegar with all the beans we used, and it tasted okay, but I think I'll try some other recipes. We actually decided to make our own because the purchased salad is too sweet for us. Thanks for the recipe!