Caribbean Recipes (18)
Searching for Caribbean recipes? BUSH’S® Beans has recipes from Cuba, Jamaica, the Bahamas, and more.
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Cuban Green Soup
Cuban Green Soup
Submitted by: SBEARLY
This is a great recipe from Tampa, where I loved the Cuban restaurants. I had this soup in several restaurants before I found the recipe! Great, hearty winter recipe with navy beans and turnip greens!
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30 minutes to 1 hour
Caribbean White Beans
Caribbean White Beans
Submitted by: RIDGERAT
This wonderful combinataion of white beans, calabaza, and sazon is bursting with Caribbean flavors! This dish is great poured over rice, or left thin and eaten as a soup.
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1 to 3 hours
Gandule Rice
Gandule Rice
Submitted by: B. Mason
This exotic pork and rice dish is well worth the effort to track down the specialty ingredients. Achiote seeds from the annatto tree blend with the earthy flavors of onion, garlic, olives and tomatoes. A handful of cilantro makes a refreshing finish.
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1 to 3 hours
Cuban Beans and Rice
Cuban Beans and Rice
Submitted by: Chris Barila
Kidney beans simmered with onion, bell pepper, garlic, tomato paste and rice. You can substitute black beans, if you prefer.
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30 minutes to 1 hour
Jamaican Me Crazy Chili
Jamaican Me Crazy Chili
Submitted by: MAHooper
A Caribbean twist to a great winter-time dish! Sure to get the sinuses flowing!! This can be prepared without meat - just omit the steps with ground beef. Serve this dish by itself or over a bowl of basmati rice.
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30 minutes to 1 hour
Cubanos Frijoles
Cubanos Frijoles
Submitted by: William C. Smith
Originally this came from a Cuban friend, but I've since doctored it quite a bit. This dish is hearty and a meal in itself. By adding more meat, beans, and rice, you can feed a large group of people. You might want to add more spice as well.
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30 minutes to 1 hour
Cuban Smoked Sausage with Chickpeas
Cuban Smoked Sausage with Chickpeas
Submitted by: TOOS64
This simple, savory stew combines smoked sausage with chickpeas, sherry, and flavorful seasonings. It's delicious over steamed white rice.
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1 to 3 hours
Red Beans
Submitted by: BAKERSUNLIMITED
Beans with pure Latin flavor. Accented with potatoes, pumpkin, ham, garlic, and cilantro, this side dish could steal the show!
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30 minutes to 1 hour
Bahamian Style Peas and Rice
Bahamian Style Peas and Rice
Submitted by: DANIELLE2877
Pigeon peas are a favorite in Latin America and the Caribbean, and this tomato-based rice dish is great way to enjoy them!
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1 to 3 hours
Caribbean One-Pot Stew
Caribbean One-Pot Stew
Submitted by: BUSH’S® Beans
Flavorful sweet potatoes put a twist on classic winter stew.
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30 minutes to 1 hour
Shrimp Burritos
Shrimp Burritos
Submitted by: SHACKL
I worked at a Mexican restaurant that specializes in Baja dishes, and became addicted to this burrito... I moved away, so I had to create my own. The Chipotle Sauce is what makes it oh so yummy!
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30 minutes to 1 hour
Cuban Grilled Chicken Salad
Cuban Grilled Chicken Salad
Submitted by: COCOADAWN
Chicken, pineapple, avocado, and black beans bring all of the flavors of Cuba to romaine lettuce! I came up with this recipe to use leftover chicken in a way that combines all of the delicious Cuban flavors I grew up with.
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Under 30 minutes
Trinidad Pelau
Trinidad Pelau
Submitted by: TRINIREDLOCKS
Pelau is a stew from Trinidad made with either beef or chicken. The unique flavor comes from searing the meat in caramelized sugar then simmering with rice, coconut milk, and pigeon peas. Serve accompanied by slices of tomato, avocadoes, or cucumber.
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30 minutes to 1 hour
Caldo Gallega
Caldo Gallega
Submitted by: Pam Maxson-Rodriguez
A very flavorful Puerto Rican soup made with beans, chorizo and ham. I got from one of my co-workers. It is fast, easy, and most of all delicious! I start it the night before serving by cooking the broth, onions, potatoes, and chorizo. That way the next day after work, all I have to do is add the remaining ingredients and heat through.
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30 minutes to 1 hour
Tropical Coconut Black Bean Soup
Submitted by: carolpeitzsch
An extremely fast and tasty pureed soup that has a hint of the islands! You can swirl in a dollop of sour cream, or if you'd like, crumble a few dried banana chips on top.
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Under 30 minutes
Traci B's Callaloo Soup
Traci B's Callaloo Soup
Submitted by: Traci's Kitchen
This Caribbean soup is so flavorful with its mix of spices that kale, black-eye peas, and coconut milk stand on their own with no meat at all!
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30 minutes to 1 hour
Guyanese Cookup Rice
Submitted by: Tatiana
When it's cold outside, take your tastebuds on a Caribbean vacation with this chicken and rice dish, featuring blackeye peas, coconut milk, cabbage, and a hot, spicy scotch bonnet pepper.
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1 to 3 hours
Black Bean Soup with Plantain and Cilantro
Black Bean Soup with Plantain and Cilantro
Submitted by: BUSH’S® Beans
Black bean soup is a traditional Cuban dish that can be served in a soup bowl or on a bed of white rice. To add color to the dish, garnish with cilantro and plantain flakes.
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Under 30 minutes
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