Main + Low Carb Recipes (23)
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Grilled Tri-Tip with Oregon Herb Rub
Grilled Tri-Tip with Oregon Herb Rub
Submitted by: CHIEFWMS
Tri-tip is a California central coast specialty, claimed to have been first introduced in the Santa Maria area. This recipe adds dill, sage, and rosemary to the basic Santa Maria recipe. Tri tip is a flavorful cut of meat that really shines when it is slow grill-roasted or smoked. Great with a green salad or layered onto French bread for a juicy beef sandwich.
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3 hours or more
Ten Clove Garlic Marinade
Ten Clove Garlic Marinade
Submitted by: Kristy Fuss
This garlicky marinade is a great way to add pizzazz any of your favorite meats. This recipe does not include specific meat, just take your pick!
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3 hours or more
Black Beans and Pork Chops
Black Beans and Pork Chops
Submitted by: lovebeingamom
Six ingredients - pork chops, black beans, salsa, cilantro, black pepper, and olive oil - are all you need to make this quick and delicious dish.
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30 minutes to 1 hour
Cajun Barbecued Chicken
Cajun Barbecued Chicken
Submitted by: Janie Corliss
This is a simple and fast marinade for moist and flavorful grilled chicken breasts. White wine, vegetable oil, and a sprinkling of Cajun spices coat the chicken that 's chilled for a few hours, then grilled. Serve with BUSH’S® Country Style Baked Beans.
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3 hours or more
Spicy Chicken Breasts
Spicy Chicken Breasts
Submitted by: Barbara Radford
This is a terrific rub for chicken. It adds amazing flavors, seals in juices, and gives the finished chicken a lot of color.
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30 minutes to 1 hour
Barbecue Beef for Sandwiches
Submitted by: VFBAUER
Pot-roasted beef is shredded and simmered with hot, spicy sauce. This recipe will feed a crowd (16 to 20 sandwich servings). Leftovers may be frozen for later use. Serve with BUSH’S® Original Baked Beans.
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1 to 3 hours
Fiery Pork Skewers
Fiery Pork Skewers
Submitted by: Lindsay Perejma
Tender pork pieces are marinated quickly in a teriyaki mixture, then grilled. Serve with BUSH’S® Original Baked Beans.
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30 minutes to 1 hour
Garbanzo Stir-Fry
Garbanzo Stir-Fry
Submitted by: JDS
Fresh herbs are sauteed with garlic in olive oil, then cooked with garbanzo beans, zucchini, mushrooms and tomatoes. This can be served either as a main dish or side dish. If you like, you can add raisins or pine nuts to the garbanzos in the beginning.
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30 minutes to 1 hour
Chickpea Curry
Chickpea Curry
Submitted by: AMINAH A. RAHMAN
Chickpeas are simmered in a fragrantly spiced curry sauce mixture and garnished with fresh cilantro.
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30 minutes to 1 hour
Chicken Kabobs Mexicana
Chicken Kabobs Mexicana
Submitted by: CJ
Chicken and veggie skewers marinated in cilantro, lime, and cumin. Serve with rice, salsa, and warm tortillas.
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1 to 3 hours
Honey Orange Basil Chicken
Honey Orange Basil Chicken
Submitted by: MOMZRIGHT
Very easy recipe. I catered an informal wedding for a friend and this was the main dish. It received rave reviews. Serve with rice medley and salad. Good recipe for working folks.
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3 hours or more
Lemon Herb Barbeque Sauce for Chicken
Lemon Herb Barbeque Sauce for Chicken
Submitted by: JEANINEJ
This recipe is an awesome alternative to a red barbeque sauce for chicken. It was a neighborhood favorite during summer when I was growing up. Submitted in memory of Ruth Karahan who originally had the recipe and passed away in 2004.
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30 minutes to 1 hour
Black Bean and Artichoke Burritos
Black Bean and Artichoke Burritos
Submitted by: Victoria M.H.
Sauteed sliced artichoke hearts provide a new twist on an old favorite. Cooked black beans are paired up with sauteed artichoke hearts, garlic, and onions, and wrapped up in flour tortillas with shredded sharp Cheddar and diced tomatoes.
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30 minutes to 1 hour
Jalapeno Steak
Jalapeno Steak
Submitted by: Sara B.
This grilled steak tastes sensational after marinating in a blend of jalapenos, lime juice and garlic.
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3 hours or more
Garbanzo Bean Burgers
Garbanzo Bean Burgers
Submitted by: Lillitu
These tasty garbanzo bean burgers are quick, healthy and cheap. Served with either a nice green salad or a bun with salsa or mayo, they make a nice main meal or party snack.
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1 to 3 hours
London Broil I
London Broil I
Submitted by: Char Finamore
The secret to making less expensive cuts of meat tender is a good marinade. This one fits the bill. Mix up soy sauce, vegetable oil, ketchup, oregano, and three cloves of garlic, and then marinate the meat overnight. Grill, and slice on the diagonal.
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3 hours or more
Lemon and Thyme Lamb Chops
Lemon and Thyme Lamb Chops
Submitted by: Diane
The lamb chops are first marinated in a light mixture of lemon, thyme, and oil that is also used for basting during the grilling.
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1 to 3 hours
Feta Cheese Turkey Burgers
Feta Cheese Turkey Burgers
Submitted by: Lol
Move over hamburgers -these turkey burgers studded with feta cheese, Kalamata olives, and oregano are fabulous. Grill and serve on your favorite whole wheat bun or stuffed inside pita bread. Serve with BUSH’S® Honey Baked Beans.
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Under 30 minutes
Spicy Grilled Chicken
Spicy Grilled Chicken
Submitted by: Jenn H.
This is a slightly hot lime juice based marinade that adds wonderful flavors to grilled chicken. The breasts marinate in the fridge for about an hour, and then are grilled until moist and crispy brown. Serve with BUSH’S® Original Baked Beans.
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1 to 3 hours
Fiesta Frittata Casserole
Fiesta Frittata Casserole
Submitted by: Roxanne E. Chan
Quick and easy, this casserole is the perfect summer dish. Cheese, diced chile peppers, green onion, fresh parsley, corn, and other tasty ingredients are whisked into eggs and baked. This veggie treat is great for picnics, parties, and other summertime gatherings. You can cut the cooked casserole into small squares and serve with toothpicks and salsa for dipping.
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30 minutes to 1 hour