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Caribbean
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Cuban Green Soup
Submitted by:
SBEARLY
This is a great recipe from Tampa, where I loved the Cuban restaurants. I had this soup in several restaurants before I found the recipe! Great, hearty winter recipe with navy beans and turnip greens!
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(10)
30 minutes to 1 hour
Caribbean White Beans
Submitted by:
RIDGERAT
This wonderful combinataion of white beans, calabaza, and sazon is bursting with Caribbean flavors! This dish is great poured over rice, or left thin and eaten as a soup.
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(9)
1 to 3 hours
Cuban Beans and Rice
Submitted by:
Chris Barila
Kidney beans simmered with onion, bell pepper, garlic, tomato paste and rice. You can substitute black beans, if you prefer.
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(90)
30 minutes to 1 hour
Red Beans
Submitted by:
BAKERSUNLIMITED
Beans with pure Latin flavor. Accented with potatoes, pumpkin, ham, garlic, and cilantro, this side dish could steal the show!
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(7)
30 minutes to 1 hour
Caribbean One-Pot Stew
Submitted by:
BUSH’S
®
Beans
Flavorful sweet potatoes put a twist on classic winter stew.
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(21)
30 minutes to 1 hour
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