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Good Source of Fiber + Southern Recipes (7)
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Cuban Green Soup
Submitted by: SBEARLY
This is a great recipe from Tampa, where I loved the Cuban restaurants. I had this soup in several restaurants before I found the recipe! Great, hearty winter recipe with navy beans and turnip greens!
30 minutes to 1 hour
Cuban Beans and Rice
Submitted by: Chris Barila
Kidney beans simmered with onion, bell pepper, garlic, tomato paste and rice. You can substitute black beans, if you prefer.
30 minutes to 1 hour
Easy Red Beans and Rice
Submitted by: Paula
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor.
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30 minutes to 1 hour
Cottoneye Peas
Submitted by: LREYNAL
Years ago a friend gave me her blackeye pea recipe that was not your usual blackeye peas. She called them Cottoneye Peas. It was a spicy and warm welcome into the New Year. I now get requests for it all the time. You can make it as spicy as you like or, if you don't like spicy, use the peas without jalapeno.
30 minutes to 1 hour
My Hoppin' John
Submitted by: KDA949
A thick, hearty stew of blackeye peas, ham, and rice, this beloved Southern specialty is well-known for bringing good luck to all who eat it on New Year's Day.
1 to 3 hours
Louisiana Chicken Gumbo
Submitted by: BUSH’S® Beans
This hearty gumbo is full of vegetables and chicken. It will transport you right to the Big Easy!
Under 30 minutes
Not Just For New Years Blackeye Peas
Submitted by: BUSH’S® Beans
With the added kick of cayenne pepper, these blackeye peas are great with pork chops, ham, or served all by themselves.
30 minutes to 1 hour