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Turkey Posole
Submitted by:
CAMILLA362
An authentic rural Mexican dish usually prepared with pork, posole is traditionally eaten at New Year's. This version is a great way to unload those turkey leftovers! Garnish with crisp tortilla chips, shredded green cabbage, and a squeeze of lime.
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(30)
1 to 3 hours
Turkey Bean Soup
Submitted by:
Taste of Home Test Kitchen
Substitute your favorite beans if cannellini and lima beans are not to your family's taste.
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(17)
30 minutes to 1 hour
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